October 28, 2017 Comments (0) Food & Drink

23 Cancer Causing Foods You Probably Eat Every Day

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Almost everybody seems to be eating most of these foods, so why won’t you. Yes, you probably have most or all of these in your meals, but you are not particularly aware that they are carcinogenic. We all know that prevention is better than cure, so we took the time to have these cancer-causing foods identified, so you will know what foods you should avoid next time.

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1. Soda pop

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Soda and other carbonated beverages are processed with high-fructose corn syrup (HFCS), dyes, and other chemicals that are proven to be dangerous to health. The diet types even have aspartame, which is known to promote weight gain and even serious health problems, like heart diseases, cancer, and more.

2. Canned tomatoes

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Canned tomatoes have high acid content. The cans in which the processed tomatoes are placed are also lined with Bisphenol A(BPA), a product that is usually used in the production of polycarbonate plastics and epoxy. Unfortunately, food manufacturers also use this BPA component as a protective lining on the inside of canned foods and beverages.

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3. Potato Chips

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Potato chips are processed in high temperature. Frying these chips in high temperatures cause the formation of a carcinogen known as acrylamide. They may taste good, but they are really bad for the health.

4. Microwave popcorn

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The packaging contains substances called perfluoroalkyl which prevent the grease from leaking through the bags. These substances are listed as carcinogens and are said to cause thyroid diseases even thyroid cancer. If you want to enjoy popcorn, you can just transfer the content to a paper bag or a covered microwaveable container instead.

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5. Processed Meats

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Hotdogs, bacon, luncheon meats are made with salt and nitrates. When consumed, the body converts nitrates to nitrites, which then forms nitrosamine, a cancer-causing chemical.

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